May Specials from La Piastra
Asian Chicken Salad (NGI, DF) – $9.25
One of our most popular chicken salads is back! Shredded chicken breast, cabbage, chopped peanuts, cilantro, garlic and ginger dressing. Eat it as is, or use romaine to turn it into a few lettuce wraps, yum!
Blackened Fish Tacos (NGI) – $15.50
This healthy option is amazing! We blackened tilapia with special spices and pair it with a coleslaw mix with a cilantro crème fraiche to add a bit of cooling tang to the heat of the fish. The corn tacos make it a meal!
Beef Enchilada Casserole (NGI, family-style) – $25.95
A creative take on enchiladas that the whole family is sure to love! Seasoned ground beef, cheddar cheese, house made burrito sauce, corn tortillas and salsa.
Broccoli & Cheddar Risotto (NGI) – for two: $14.25, single-serve: $7.15
Our risotto of the month features the perfect combination of broccoli & cheddar cheese.
Chicken Picatta – $15.95
One of our rotating chicken specials, made with capers, onions in a lemon white wine butter sauce.
Caprese Salad (NGI) – $12.50
Fresh mozzarella, tomato and basil sliced and layered together with balsamic.
Grilled Vegetable Quesadilla – $14.25
Marinated and grilled zucchini, squash, red onion and green peppers with Cheddar Cheese. Served with a side of scallion sour cream. Try them with our Black Bean & Corn Salad!
Pesto Grilled Chicken – $14.95
Marinated, grilled chicken breast topped with mozzarella and roasted red pepper salsa. Pairs well with any of our sides!