Tag: usa_ct_colchester

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🎊The holidays are here and we’re also here to bring you a little NYE cheer! Ring in the New Year by gathering with friends and family at the farm for a brewer’s favorites mini flight, paired with 6 specialty crafted noshes by @oznbonesbbq for either of our two NYE sessions!! Your plate will include the following specialties from Oz N Bones BBQ;
✅choice of 1 of Smoked Pulled Pork or Pulled Chicken Sliders
✅1 ONB Award-winning St. Louis Style Pork Ribs
✅1 delectable crispy fried Wonton Cup filled with Brisket Burnt Endz
✅2 ONB Smoked Beef Summer Sausage & Smoked Fontina Cheese on crackers
✅An assortment of Pickled Red Onion, Pickled Jalapeno, and Sweet & Spicy Pickles
✅Finished off with a delectable spoonful of ONB decadent Bacon Mac ‘N Cheese made with our own Cured & Smoked Bacon. ✅Top It Off with that 🔥OG signature Oz ‘N Bones BBQ Sauce made especially for this event using one of our select HCFBC Stouts! 🥳🎉Ring it in Y’all!!!🎉🥳 🟢NYE TAPROOM OPEN TO PUBLIC 12PM – 7PM
🎟Tickets are available for one of two sessions:
🎟SESSION 1: 12PM – 3PM December 31st
🎟SESSION 2: 3:30PM – 6:30PM December 31st

TAP ROOM IS OPEN TO THE PUBLIC 12PM -7PM (with a limited public menu from Oz N Bones as well)

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